Dirty French

Unique blend of French and American cuisine with a lively atmosphere.

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4.4(701 review by google)

Opening Hours: Monday to Sunday: 5:00 PM - 12:00 AM
Price: $$
Address: 180 Ludlow St, New York, NY 10002, United States
Website: http://www.dirtyfrench.com/
Phone: +1 212-254-3000

Dirty French, located at 180 Ludlow St, New York, NY 10002, is a vibrant eatery that offers a unique blend of French cuisine with a modern twist. Known for its lively atmosphere and eclectic decor, the restaurant features a diverse menu that highlights both classic and contemporary dishes, making it a popular spot for food enthusiasts. Signature items like the duck foie gras and inventive cocktails showcase the culinary creativity of the chefs. With its energetic vibe and delicious offerings, Dirty French promises a memorable dining experience in the heart of the Lower East Side.

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Reviews

(701)

Extensive Menu Choices

Chicken & Crepes

The dish presents a delightful combination of flavors, with tender chicken nestled between delicate crepes. The pickled red peppers add a tangy crunch, while the fresh herbs and thinly sliced radishes provide a refreshing contrast. The house-made harissa introduces a subtle heat, perfectly balanced by the creamy yogurt sauce. Overall, it’s a unique and satisfying meal that showcases a thoughtful blend of textures and tastes. Highly recommended!

Roasted Beet Salad

The salad featuring roasted beets is a delightful blend of flavors and textures. The earthy sweetness of the beets is beautifully complemented by the tangy richness of the Roquefort cheese, while the candied cashew nuts add a satisfying crunch and a hint of sweetness. This dish strikes a perfect balance, making it a refreshing choice for those seeking a sophisticated yet approachable salad. A lovely addition to any meal.

Lamb Carpaccio

The thinly sliced lamb was a delightful experience, perfectly tender and complemented by a flavorful dressing that enhanced its natural taste. Each bite was well-balanced, showcasing the chef's attention to detail. The seasoning was just right, adding a subtle kick without overpowering the meat. This dish is a must-try for lamb lovers looking for a satisfying and well-executed meal. Overall, a commendable offering that leaves a lasting impression.

Flatbread with Za'atar

The warm flatbread is a delightful treat, perfectly complemented by a generous smear of herbed sheep’s-milk fromage blanc. The creamy texture pairs beautifully with the aromatic North African za’atar, adding a subtle yet captivating flavor. Each bite offers a harmonious blend of warmth and zest, making it an excellent choice for those seeking a unique appetizer. A simple yet satisfying dish that showcases the beauty of its ingredients.

Tuna Tartare

I recently tried a refreshing dish of finely chopped tuna, expertly mixed with seasonings that brought out its natural flavors. The balance of ingredients was spot on, making each bite enjoyable. The accompanying sides complemented the tuna beautifully, adding texture and a burst of freshness. Overall, it’s a delightful option for anyone seeking a light yet satisfying meal. Highly recommend for seafood lovers!